Fleming’s Prime Steakhouse & Wine Bar Menu (Updated October 2025)
At Fleming’s Prime Steakhouse & Wine Bar, fine dining reaches a new pinnacle. Nestled in Metairie, LA, this establishment is renowned for its meticulously crafted menu that honors the art of steak perfection. The signature steaks, including the succulent Bone-In Filet and Certified Angus Beef Ribeye, are prepared to exacting standards, ensuring a mouthwatering experience for even the most discerning palate.
Beyond steak, the menu invites diners to enhance their culinary journey with exquisite additions like Truffle-Poached Lobster and Seared Jumbo Shrimp, each meticulously paired to elevate your entrée. Each dish is paired perfectly with a carefully curated selection of wines, catering to various tastes and enhancing the overall dining experience.
As you indulge, don't forget to save room for indulgent desserts like the Chocolate Lava Cake and Gooey Brownie, each a celebration of culinary craftsmanship and rich flavors. The ambiance, blended with attentive service and personalized touches—like complimentary cards for special occasions or thoughtful gestures from staff—ensures every visit is unforgettable.
Fleming’s isn’t just a meal; it’s an experience. With every bite, you’re enveloped in a world of culinary delight that leaves a lasting impression, making it a must-visit for steak lovers and fine dining enthusiasts alike.
For The Table
Sweet Chili Calamari
lightly breaded, tossed with sweet chili sauce
US$23.00Ahi Tuna Poke Stack
avocado, cucumber, caviar, lavash crackers, soy ginger
US$26.00Signature Onion Rings
panko-crusted, smoked jalapeno aioli
US$17.00Colossal Shrimp Cocktail
horseradish cocktail sauce
US$25.00Burrata with Prosciutto
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
US$20.00Seared Pork Belly
pan seared, creamy goat cheese grits, fig demi glace
US$22.00Beef Carpaccio
toasted gruyere croutons, caper-creole mustard sauce, shredded egg & red onion
US$26.00Crab Cakes
roasted red pepper & lime butter sauce
US$29.00Chilled Shellfish Tower
north atlantic lobster, colossal shrimp, alaskan golden king crab legs, fresh oysters
Fresh Oysters
harvested by hand, flown in daily, freshly shucked and served with house-made mignonette
Crispy Maitake Mushroom
lightly breaded, tossed in juniper salt with tarragon aioli & fried basil
US$19.00Japanese A5 Wagyu Strip
served rare with a sizzling hot stone experience accompanied by miso glaze, grated horseradish and black lava salt. Discover the ultimate in beef mastery with our A5 Wagyu Beef. Carefully selected for its abundant marbling, unmatched tenderness, a...
US$135.00Market Salads & Classic Soups
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
US$17.00Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto
US$16.00Fleming's Salad
candied walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
US$16.00Lobster Bisque
north atlantic lobster, spiced sherry cream
US$20.00French Onion Soup
baked with gruyere & parmesan cheeses
US$18.00Signature Steaks; Classic Cuts
Main Filet Mignon
11 OZ
US$64.00Petite Filet Mignon
8 OZ
US$58.00Certified Angus Beef Ribeye
14 OZ
US$63.00Bone-In Filet
14 OZ
US$73.00Signature Steaks; USDA Prime Cuts
Prime Dry-Aged Ribeye
16 OZ
US$74.00Prime Bone-In Ribeye
20 OZ
US$73.00Prime Tomahawk
35 OZ
US$116.00Prime New York Strip
16 OZ
US$67.00Enhance Your Steak Experience
Diablo Shrimp
US$21.00Crispy Maitake Mushroom
US$17.00Oscar-Style Jumbo Lump Crabmeat
US$20.00Truffle-Poached Lobster
US$24.00Steamed Lobster Tail
US$34.00Seared Scallops
US$21.00Seared Colossal Shrimp
US$18.00Entrees
Seared Scallops
miso butter, shitake, scallions, ginger salsa verde
US$50.00Barbecue Salmon Fillet
mushrooms, barbecue glaze
US$49.00Miso-Glazed Chilean Sea Bass
sauteed with sesame-orange spinach & arugula, pickled red onion
US$54.00Double Breast of Chicken
all-natural, roasted, white wine, mushroom, leek & thyme sauce
US$42.00North Atlantic Lobster Tails
with drawn butter
US$64.00Roasted Portobello & Cauliflower Steak
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
US$44.00Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze
US$45.00Shareable Sides
Crispy Brussels Sprouts & Bacon
US$17.00Roasted Asparagus
US$18.00Creamed Spinach
US$18.00Fleming's Potatoes
US$18.00Baked Potato Plain or Loaded
US$16.00Mashed Potatoes
US$17.00Chipotle Cheddar Mac & Cheese
US$18.00Sauteed Mushrooms
US$18.00Desserts
New York Cheesecake
classic preparation, strawberry red wine sauce & fresh mint
US$16.00Carrot Cake
three-layer cake with cream cheese frosting, drizzle of caramel
US$16.00Creme Brulee
creamy vanilla bean custard served with fresh seasonal berries
US$16.00Fresh Fruit & Chantilly Cream
mixture of strawberries, blueberries, pineapple topped with house-made chantilly whipped cream & tuile
US$15.00Chocolate Gooey Brownie
honeycomb brittle, chocolate sauce & caramel
US$16.00Chocolate Lava Cake
rich chocolate cake with a molten center of callebaut belgian chocolate, served with premium vanilla ice cream & house-made tuille
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