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Fleming’s Prime Steakhouse & Wine Bar Menu (Updated October 2025)

At Fleming’s Prime Steakhouse & Wine Bar, fine dining reaches a new pinnacle. Nestled in Metairie, LA, this establishment is renowned for its meticulously crafted menu that honors the art of steak perfection. The signature steaks, including the succulent Bone-In Filet and Certified Angus Beef Ribeye, are prepared to exacting standards, ensuring a mouthwatering experience for even the most discerning palate.

Beyond steak, the menu invites diners to enhance their culinary journey with exquisite additions like Truffle-Poached Lobster and Seared Jumbo Shrimp, each meticulously paired to elevate your entrée. Each dish is paired perfectly with a carefully curated selection of wines, catering to various tastes and enhancing the overall dining experience.

As you indulge, don't forget to save room for indulgent desserts like the Chocolate Lava Cake and Gooey Brownie, each a celebration of culinary craftsmanship and rich flavors. The ambiance, blended with attentive service and personalized touches—like complimentary cards for special occasions or thoughtful gestures from staff—ensures every visit is unforgettable.

Fleming’s isn’t just a meal; it’s an experience. With every bite, you’re enveloped in a world of culinary delight that leaves a lasting impression, making it a must-visit for steak lovers and fine dining enthusiasts alike.

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For The Table

Sweet Chili Calamari

lightly breaded, tossed with sweet chili sauce

US$23.00

Ahi Tuna Poke Stack

avocado, cucumber, caviar, lavash crackers, soy ginger

US$26.00

Signature Onion Rings

panko-crusted, smoked jalapeno aioli

US$17.00

Colossal Shrimp Cocktail

horseradish cocktail sauce

US$25.00

Burrata with Prosciutto

charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini

US$20.00

Seared Pork Belly

pan seared, creamy goat cheese grits, fig demi glace

US$22.00

Beef Carpaccio

toasted gruyere croutons, caper-creole mustard sauce, shredded egg & red onion

US$26.00

Crab Cakes

roasted red pepper & lime butter sauce

US$29.00

Chilled Shellfish Tower

north atlantic lobster, colossal shrimp, alaskan golden king crab legs, fresh oysters

Fresh Oysters

harvested by hand, flown in daily, freshly shucked and served with house-made mignonette

Crispy Maitake Mushroom

lightly breaded, tossed in juniper salt with tarragon aioli & fried basil

US$19.00

Japanese A5 Wagyu Strip

served rare with a sizzling hot stone experience accompanied by miso glaze, grated horseradish and black lava salt. Discover the ultimate in beef mastery with our A5 Wagyu Beef. Carefully selected for its abundant marbling, unmatched tenderness, a...

US$135.00

Market Salads & Classic Soups

Wedge Salad

bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze

US$17.00

Caesar Salad

romaine, parmesan, fried capers, crispy prosciutto

US$16.00

Fleming's Salad

candied walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette

US$16.00

Lobster Bisque

north atlantic lobster, spiced sherry cream

US$20.00

French Onion Soup

baked with gruyere & parmesan cheeses

US$18.00

Signature Steaks; Classic Cuts

Main Filet Mignon

11 OZ

US$64.00

Petite Filet Mignon

8 OZ

US$58.00

Certified Angus Beef Ribeye

14 OZ

US$63.00

Bone-In Filet

14 OZ

US$73.00

Signature Steaks; USDA Prime Cuts

Prime Dry-Aged Ribeye

16 OZ

US$74.00

Prime Bone-In Ribeye

20 OZ

US$73.00

Prime Tomahawk

35 OZ

US$116.00

Prime New York Strip

16 OZ

US$67.00

Enhance Your Steak Experience

Diablo Shrimp

US$21.00

Crispy Maitake Mushroom

US$17.00

Oscar-Style Jumbo Lump Crabmeat

US$20.00

Truffle-Poached Lobster

US$24.00

Steamed Lobster Tail

US$34.00

Seared Scallops

US$21.00

Seared Colossal Shrimp

US$18.00

Entrees

Seared Scallops

miso butter, shitake, scallions, ginger salsa verde

US$50.00

Barbecue Salmon Fillet

mushrooms, barbecue glaze

US$49.00

Miso-Glazed Chilean Sea Bass

sauteed with sesame-orange spinach & arugula, pickled red onion

US$54.00

Double Breast of Chicken

all-natural, roasted, white wine, mushroom, leek & thyme sauce

US$42.00

North Atlantic Lobster Tails

with drawn butter

US$64.00

Roasted Portobello & Cauliflower Steak

crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace

US$44.00

Double-Thick Pork Rib Chop

julienne of apples, jicama, creole-mustard glaze

US$45.00

Shareable Sides

Crispy Brussels Sprouts & Bacon

US$17.00

Roasted Asparagus

US$18.00

Creamed Spinach

US$18.00

Fleming's Potatoes

US$18.00

Baked Potato Plain or Loaded

US$16.00

Mashed Potatoes

US$17.00

Chipotle Cheddar Mac & Cheese

US$18.00

Sauteed Mushrooms

US$18.00

Desserts

New York Cheesecake

classic preparation, strawberry red wine sauce & fresh mint

US$16.00

Carrot Cake

three-layer cake with cream cheese frosting, drizzle of caramel

US$16.00

Creme Brulee

creamy vanilla bean custard served with fresh seasonal berries

US$16.00

Fresh Fruit & Chantilly Cream

mixture of strawberries, blueberries, pineapple topped with house-made chantilly whipped cream & tuile

US$15.00

Chocolate Gooey Brownie

honeycomb brittle, chocolate sauce & caramel

US$16.00

Chocolate Lava Cake

rich chocolate cake with a molten center of callebaut belgian chocolate, served with premium vanilla ice cream & house-made tuille

US$17.00

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